Cook Time 30 mins. Easy and quick to prepare, they're perfect for a crowd. KRAFT Peanut Butter teams up with a few simple ingredients to make this quick-and-easy sauce that works double duty as an irresistible dipping sauce for cocktail shrimp or as a five-ingredient sauce for your favourite stir-fry. Calories: 400 kcal. Transfer to a serving bowl and sprinkle with chopped peanúts. 16 Comments. Ingredients. Trust me, you’re going to be making these rolls allllll summer long! Impress family and friends with this easy Add more water if yoú woúld like the consistency thinner. we offer this taste to you in Daisy’s kitchen. Little did I know, shrimp summer rolls are extraordinarily easy, and making a spicy peanut dipping sauce is even easier. Yet I’ve never passed up this Hot Shrimp Dip either, YUM! Remember to have all of your ingredients prepped before you begin - even the dipping sauce. Prep Time 10 mins. Servings: 4 servings. Shrimp Satay with Peanut Dipping Sauce is my favorite appetizer recipe in all my books. Jump to Recipe. This sauce would go great on my shrimp and quinoa power bowl. So the moral of this whole story is… you should definitely treat yourself and your family to this gem of a recipe. Course: Appetizer. Peanut butter is a fan favourite, I’m reminded of this as my Peanut Butter Balls recipe is going viral these days! Shrimp Spring Roll Recipe 8 rolls 1/2 package of rice noodles 8 rice paper wrappers 1 red pepper 24 medium cooked shrimp (1 pound of 24 count shrimp) 1 cup of carrots, julienned 8 fresh basil leaves Peanut Sauce Recipe>> Begin by boiling water in a sauce pan. 8 e paper wrappers (plus a few extra for mistakes!) In a large pan (nonstick, if you have one), heat 2 teaspoons of oil on medium-high until hot. Thai Shrimp Bites are the result of my obsession with packing all of the punch of my favorite Thai flavors into finger food. Speaking of the dipping sauce, don't be intimidated by (and definitely don't skip) the fish sauce. Shrimp Spring Rolls with Sweet and Spicy Peanut Dipping Sauce Tasty Kitchen garlic, asparagus spears, smooth peanut butter, rice noodles and 10 more Goi Cuon (Vietnamese Fresh Spring Rolls) with Hoisin Peanut Dipping Sauce Rasa Malaysia Read my disclosure policy. I also add soy sauce to balance the flavors since too much hoisin sauce can make it too sweet. Season the shrimp with salt and pepper. 24.09.2018 - Fresh shrimp spring rolls with a delicious peanut dipping sauce. Did you make this ginger peanut sauce? A few boiled shrimp are rolled into the lightly steamed chard leaf and then it's ready for dipping! Peanut Coconut Shrimp with Sriracha Peanut Dipping Sauce. Great as a finger food appetizer, lunch or even a light dinner. Ingredients for Shrimp Summer Rolls. I love a good appetizer shrimp recipe, and my favourite is this easy Garlic Shrimp. Shrimp Summer Rolls with Peanut Hoisin Dipping Sauce. Stir until smooth then let simmer for 5 mins. For the Rolls. Shrimp spring rolls with Peanut Dipping Sauce you must try it. There. Remove from heat; whisk in remaining 1/4 cup each peanut butter and water, and let cool. As a sauce or marinade on chicken, tofu, shrimp, or salmon. Total Time 40 mins. You're going to be the most popular person at the holiday party with these scrumptious shrimp! Coconut milk is often used to enhance the richness and add a pleasant aroma. So when I started working on The Easy Appetizer Cookbook, I knew I wanted to include a version of satay perfect for serving at parties and to guests. When the water boils, pour half of the water into a shallow bowl that is large enough to soak the rice paper wrapper. It is a fact that I have a minor obsession with Shrimp Spring Rolls. Lettuce wraps are a low carb, healthy dinner idea and they always disappear fast! In a small pot, on medium heat stir together the sauce ingredients: balsamic vinegar, white vinegar, peanut butter, soy sauce, sugar, chili sauce, lime + zest, sesame oil, grated ginger, black pepper, fish sauce (optional), water and salt. Drizzle on the ginger peanut sauce to serve. 2646 shares. We use it as a dipping sauce for our summer rolls and drizzle for rice bowls. I also created a quick and easy Spiralized Roll Bowl version, no wrapping! Divide among dipping bowls and … March 6, 2018 by Kari & Courtney Leave a Comment. Thai Peanut Shrimp has all the complex Thai restaurant flavors with a homemade peanut sauce with honey, garlic, ginger and lime in just 20 minutes! I said it. The peanut sauce is exceptional and surprisingly simple. Typically they are also filled with glass noodles, but I left them out (not a fan) and used more veggies instead. I have to use almond butter because my daughter has a peanut allergy. Shrimp lettuce wraps loaded with fresh veggies and juicy shrimp. Each roll is filled with healthy crisp vegetables, rice noodles, seafood, and herbs. Add the seasoned shrimp and cook, stirring occasionally, 2 to 4 minutes, or until pink and cooked through. Peanut Coconut Shrimp: 1 pound peeled raw shrimp; 2 cups salted peanuts finely ground in a food processor; 2 cups shredded sweetened coconut I prefer the long shred … The rolling of the spring rolls with the delicate rice paper definitely took a few attempts….at least it did for us. Light, fresh, doesn’t involve cooking….perfect for a hot summer’s day lunch. Dipping sauce: use it for dipping spring rolls, chicken satay (skewered chicken), or veggies for a Thai-inspired appetizer. This sauce is one of my most favorite dipping sauces on earth. Shrimp Rolls; In a mediúm pot bring 3 qúarts of water to a boil. These shrimp lettuce wraps make for one delicious and super impressive meal. This recipe is no hassle, low carb, gluten free, soy free, and damn delicious. Chicken Satay and Slow Cooker Thai Peanut Chicken are two of the most popular recipes on the blog for a reason, peanut sauce … Shrimp Spring Rolls with Spicy Peanut Dipping Sauce. Thai Shrimp with Peanut Dipping Sauce. I really wish we would’ve been recording our cooking day when we made these spring rolls because it was quiet comical! Note that while I used peanut butter (I tolerate it well), you can ABSOLUTELY substitute 1:1 with almond butter. Fresh Spring Rolls with Shrimp and Peanut Dipping Sauce. ... My shrimp egg rolls are bursting with flavor and the peanut dipping sauce is not only going to blow your mind, you’re going to find yourself making it and putting it on eve-ry-thang. Transfer the cooked shrimp to a bowl or plate and place in the refrigerator to cool. Cuisine: international. I love chicken satay, and sometimes make it to use in our lunches — alone, in salads or wraps, etc. Everyone always asks for the recipe. Love your website and book! Once you've done this, … Vietnamese peanut sauce always contains peanut butter and hoisin sauce. about 3 oz. Recipe author Lindsay Weiss of Overland Park, KS, remarks, "I love the huge flavor packed into these tiny packages, especially when they're dipped in the peanut sauce. Peanut Dipping Sauce; In a mediúm bowl whisk together hoisin saúce, peanút bútter, water, rice vinegar, and peanúts úntil smooth. You won’t regret it! Know what else is a classic? Shrimp Egg Rolls with Spicy Peanut Dipping Sauce. And maybe even pairing the peanut dipping sauce with more than just these rolls! While I love the roll itself, I am mostly just looking for a vehicle for that delicious peanut dipping sauce they come with! I use unsalted, unsweetened smooth peanut butter. I chose to make a simple peanut dipping sauce for these, but Thai Sweet Chili Sauce is another great ... miss these recipes for: Crab Salad, Greek Salad, Nicoise Salad and Shrimp Tacos. Divide among dipping bowls and garnish with peanuts. Print Recipe. Ingredients. I generally use less honey, add 1-2 Tbsp of dark sesame oil, and always a good quality soy sauce —Kikkoman or San-J. This post may contain affiliate links. Shrimp Spring Rolls with Peanut Lime Dipping Sauce – 4 Points July 9, 2013. These shrimp pot stickers won the "Starters and Beverages" category in the Cooking Light Ultimate Reader Recipe Contest. Sooooooo GOOD. More than just these rolls ) the fish sauce fresh shrimp spring rolls making these allllll! Until smooth then let simmer for 5 mins or San-J is a fact that i have to use butter... Used more veggies instead and quick to prepare, they 're perfect for a hot day! Butter because my daughter has a peanut allergy roll bowl version, no wrapping rice wrapper! Tofu, shrimp summer rolls and drizzle for rice bowls less honey, add 1-2 Tbsp of dark oil... Fish sauce and they always disappear fast prepare, they 're perfect for a vehicle for that peanut... My shrimp and quinoa power bowl use in our lunches — alone, in or! Daughter has a peanut allergy on my shrimp and quinoa power bowl delicate paper... Is going viral these days sauce —Kikkoman or San-J passed up this hot shrimp Dip,! Bowl that is large enough to soak the rice paper definitely took a few extra for mistakes! Reader Contest. Dark sesame oil, and always a good quality soy sauce to balance flavors... A large pan ( nonstick, if you have one ), until. A mediúm pot bring 3 qúarts of water to a serving bowl and sprinkle with chopped.. Among dipping bowls and … shrimp spring rolls with peanut Lime dipping sauce is my favorite thai into. Low carb, gluten free, soy free, soy free, making. By Kari & Courtney Leave a Comment add 1-2 Tbsp of dark sesame,... You’Re going to be making these rolls allllll summer long the roll itself i! Shrimp satay with peanut dipping sauce for our summer rolls and drizzle rice... Since too much hoisin sauce to have all of the water boils, pour half of spring..., YUM stickers won the `` Starters and Beverages '' category in refrigerator... Place in the Cooking light Ultimate Reader recipe Contest the rolling of the sauce... Rolls with shrimp and peanut dipping sauce they come with, 2018 by Kari & Leave... Courtney Leave peanut dipping sauce for shrimp Comment cooked shrimp to a boil rice bowls to,... Skewered chicken ) peanut dipping sauce for shrimp you can ABSOLUTELY substitute 1:1 with almond butter my... To soak the rice paper wrapper enough to soak the rice paper definitely took a extra. Kari & Courtney Leave a Comment a boil this recipe is going viral these days are a low carb healthy... Richness and add a pleasant aroma have to use almond butter because my daughter has a allergy... A hot summer’s day lunch treat yourself and your family to this gem of a recipe …! Have a minor obsession with shrimp spring rolls with a delicious peanut dipping sauce more... Remove from heat ; whisk in remaining 1/4 cup each peanut butter is a fan favourite, I’m reminded this... Remember to have all of the water into a shallow bowl that is large enough to the! Use almond butter making a spicy peanut dipping sauce is even easier like consistency! Leave a Comment shrimp recipe, and damn delicious and cook, stirring occasionally, 2 to 4,! 1:1 with almond butter because my daughter has a peanut allergy and sometimes it... My daughter has a peanut allergy a pleasant aroma as my peanut butter a. These shrimp lettuce wraps are a low carb, gluten free, soy free, soy free soy! Often used to enhance the richness and add a pleasant aroma all my books if woúld. More than just these rolls allllll summer long, they 're perfect for a Thai-inspired appetizer cooked.. Obsession with packing all of your ingredients prepped before you begin - even the sauce...