The measurements are pretty precise, so I urge you to buy and use a kitchen scale. This is an easy recipe to make so can easily satisfy your donut cravings! Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. You'll be amazed at how simple it is to put together this dough to create an airy donut that's topped with a light glaze. But this post isn’t about nostalgia. Good for breakfast, or dessert, or even as a healthy post-workout snack. Anytime we drive by a Krispy Kreme and spy that "Hot Now" sign, we don't have a choice: We have to stop. Add in the yeast and give it gentle stir. Jenni Field is the author. The bean dip is different from any other that I have tried and I have never had papas as any other mexican restaurant. I ended up doubling the donut recipe to get 6 donuts because 4 is a strange number. Krispy Kreme and Oreo® have come together to bring you not one, not two, but THREE delicious doughnuts for you to enjoy! If you prefer a thinner glaze on the donuts, add in more milk one teaspoon at a time. The glaze will slowly drip off the donuts as it sets. You will end up with delicious donuts that melt in your mouth. I believe there is one somewhere in Texas also. 1 1/4 cups whole milk (300 milliliters) 2 1/4 teaspoon instant (quick-rise) yeast (7 grams) (one packet) 2 … I’ll ask her and let you know. I’d love to see it too – snap a picture of your finished dish and share it with me on Instagram using. This easy yeasted donuts recipe makes light & fluffy donuts topped with a creamy glaze. I just try to duplicate a recipe, I don’t go and ask for them. Dip each doughnut into the glaze (method follows) and then flip so the glaze completely cover the doughnut. It’s a good question, Libba! Should I add more flour? Next time I will not make the glaze until the donuts … If the dough is too wet to handle, add in flour 1 tablespoon at a time. Spray each square with a bit of pan spray. I help you cook dinner, and serve up dishes you know your family will love. As a girl born and raised only about an hour and a half from the Krispy Kreme headquarters in Winston-Salem, North Carolina, I have been eating “Hot Doughnuts Now” since I can remember. Donut holes will cook quicker. Cook all the “first rolls” first, because the second rolls will need a bit extra time to rise. could you come up with a copycat for the Honeybaked Ham savory sauce, Hey, Jenni & Stephanie: (warning, I am one of THOSE people!) Do you have one or know where to find one? This recipe … Using a stand mixer fitted with the dough hook, beat together the yeast mixture, the eggs, butter, sugar and salt until combined. About 15 minutes before the donuts are done rising, heat oil in a deep-fryer or large heavy-bottomed pot to 375°F/190°C. If they sink or float low in the oil, remove the oil from the heat and let the doughnuts proof an additional 10-15 minutes. See more ideas about Donut glaze, Donut recipes, Chocolate glazed donuts. After glazing all the doughnuts, you can use the leftover glaze for another purpose or just discard it. As an Amazon Associate I earn from qualifying purchases. Did you know there’s a charity race called the Krispy Kreme Challenge, where participants run 2.5 miles, shove down an entire box of Krispy Kreme donuts, and then run another 2.5 miles back to the starting line? Add in about half of the flour and mix until combined. August 14, 2017 by Stephanie, Last Updated October 30, 2020 25 Comments. This Krispy Kreme donut recipe tastes just like the original! Cut the donuts with a donut cutter, or with 2 different sized round cookie cutters (the large cutter should be about 3-inches in diameter). Made from a recipe dating back to the 1930s, our Original Glazed doughnuts have helped set us apart. Place back on the wire rack to allow excess glaze to drip off. I suspect you’ll reach for a donut next, and at that point, the glaze will stick to your fingers, tempting you to take a bite of the fresh donut. If not I’ll continue to use my “Rhode’s ” roll I buy, OMG they are the bomb! This will take about 10 minutes or so. Whisk together the powdered sugar and milk. In a large bowl, mix together the sugar, milk and salt until smooth. amzn_assoc_placement = "adunit0"; #dessert #individualdesserts #dessertrecipe #donutdessert #kremedonutrecipe #sweetrecipe #deliciousrecipe Allow to cool completely. i also just got a air fryer recently and was also wondering about the kk donuts. Would love to have these two recipes. Copycat Restaurant Recipes - Over 869 recipes and counting. I often find bartenders if the place has a bar to be helpful. Don't have a Krispy Kreme nearby? When the dough is done rising, pour it onto a well-floured surface and roll it to 1/2-inch thickness. It’s what sets them apart from everyone else. You either need to weigh the flour, or use a measuring cup. Required fields are marked *. You should be able to cut another 4 doughnuts from the re-rolled dough. This site uses Akismet to reduce spam. Flip the donut over using a fork. Thank you for your suggestion, I will keep it in mind. These original glazed donuts are light and chewy and a good way to get anyone out of bed in the morning. To perfect the recipe, it needed a light dough with a crispy exterior and a thin sweet glaze. Then evaporated milk (or … They have one in my old hometown an hour away and that’s the closest one. ORIGINAL GLAZED DONUTS (KRISPY KREME RECIPE COPYCAT) INGREDIENTS. Krispy Kreme Copycat ... June 11, 2018. And once you take a bite, you’ll revel in the chewiness of the donut, as it compresses with each bite you take. I think you would get something closer to the texture of a cinnamon roll. See my Disclosure Policy for more information. but today for the first time since i got my air fryer i found all kinds of recipes by accident on pinterest & they have some pretty good looking donut recipes on there. Hope that helps you with your plan of attack! Looks like those would be very difficult to do, they have been out of business for quite awhile now. (TIP: I find that it is easier to place the entire parchment paper in the oil with the donuts, so I don't accidentally "stretch" out the donuts. The doughnuts should float in the oil as soon as you drop them in. Stephanie, do you have the recipe for making The Restaurant “Piccadilly” roll’s? Add 2 1/2 ounces of hot water (1/4 cup plus 1 tablespoon) and whisk well. I have tried everything but still can’t get it just right. Pick up one of the parchment squares and, holding it low over the oil, carefully tip the doughnut into the oil, letting it slide off the parchment. Have you any idea, maybe, on how to connect with them for the recipe? Thank you for leaving a comment. When the donuts are ready and the oil is hot, carefully add the donuts to the oil, a few at a time without overcrowding your deep-fryer or pot. Have you tried that, Debbie? I don’t have a magic network to connect to folks :(. Separate donuts and … A few months ago, I tried my first Krispy Kreme donut, and I have been craving it ever since! Reroll the remainder of the dough, but know these second rolls won’t be quite as light as the first rolls. I’ll have to develop this one. Sign-up to our newsletter and become a member of our happy community! If you re-roll the scraps for donuts, you might need more glaze – consider doubling the glaze recipe so that you have enough.) Most likely 12 from the first roll and a handful more if you choose to roll a second time. Discard the rest or fry the scraps as-is. A well-proofed doughnut will bob in the oil like a boat, not sink like a submarine. I don’t have travel plans in this area. (To make a warm place for my dough to rise, bring a mug of water to a boil in the microwave. amzn_assoc_linkid = "36399a6634d35c8c5601f703ff448017"; I’d like to get a recipe for cracker Barrell apple dumplings in a single size baking dish with a pastry crust and strussel topping. If I can get really, really close with this recipe I’ll be happy. So how I work is I go to the restaurant, try the dish, and then I try to replicate it. I won’t judge, but I bet you know someone who would love these glazed donuts. Krispy Kreme's donuts are always delicious, but they're especially perfect when they're fresh out of the fryer.Depending on your store, you might even be able to see them go through the fountain of glaze … TO SERVE. Original Glazed Donuts (Krispy Kreme Recipe Copycat). Add a bit more flour to your work surface and the top of the dough and roll out into a rough rectangle about 1⁄2” thick. Thank you so much for sharing you recipe! You want all but the thinnest layer of glaze to remain. They make the best teriyaki chicken. amzn_assoc_ad_type = "smart"; Let rise in a warm spot until double, about 1 hour to 1 hour and 15 minutes. You can try to smooze the waiter, some people are more helpful than others. The way the glaze is almost invisible until you bite into it and it shatters into thin flakes of sweetness? amzn_assoc_search_bar = "true"; Thanks for the recipe. I would do it the same way you would. Your email address will not be published. Unless otherwise noted, all recipes have been created by copykat.com. Yes, you should add just enough flour until the dough comes together. Learn how your comment data is processed. If you intend to make them for breakfast, make it a late breakfast, or make them the evening before. Each doughnut probably fries 2-ish minutes total, and I fried 3 at a time. I love living in London, but there are just some things on the other side of the pond that I can’t get over here. I have personally askedfor it years agowhen visiting, but to no avail. Originally from California, she now lives in London. Use a 3” doughnut cutter (or a large and small round cutter) to cut approximately 12 doughnuts from the first roll. Repeat with remaining donuts. The doughnuts don’t contain butter, so I used oil to stay as true to the original as possible. I followed the recipe exactly and I’m very pleased with them. Add the confectioners’ sugar and whisk to combine as evenly as possible. They taste like Krispy Kreme donuts and are done in a few hours! Their food is awesome. Liberally flour a work surface with all-purpose flour and, when the dough has doubled, scrape it out onto the floured surface. Please use a thermometer to measure the temperature as this is a critical step. This post is about putting nostalgia in its place from your own worktop with a recipe for delicious glazed donuts that taste just like they are fresh from Krispy Kreme. Do you think an Air Fryer will work instead of the oil? This Krispy Kreme donut recipe creates melt-in-your-mouth donuts that you’ll savor every single bite of. Krispy Kreme Original Glazed Doughnuts | Just A Pinch Recipes In a large bowl, mix together the sugar, milk and salt until smooth. Wrap any leftovers and leave at room temperature. Enjoy our favorite doughnut-inspired holiday how-to videos and I printed the recipe, but will probably keep buying them as long as I can. Maybe you’re into the savory breakfast options? The Krispy Kreme donut glaze recipe is really easy to make. I’ll keep my eyes open, as I can’t replicate a recipe without trying it. Would it be possible to cook these in an Air Fryer. The sweet smell of the donuts frying is almost reminiscent of a county fair. Depending on how you roll them, you’ll probably get a good 16-17 doughnuts. Thanks to Jenny Field, I can share with you her copycat Krispy Kreme donut recipe. If you prefer a thinner glaze on the donuts, add in more milk one teaspoon at a time. (See photos) That lets you know they are light and fluffy, « Smashburger Truffle Mushroom Swiss Burger. Restaurant “ Piccadilly ” roll I buy, OMG they are so small 15 minutesServes ”... Are the bomb to try one or a couple of different versions of this recipe doughnut will bob the. In about half of the fried donuts into the glaze the Krispy Kreme doughnut, they may you! Them for shutting down your KK I ended up doubling the donut recipe tastes just like the smoosh you. 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Keep the oil milk one teaspoon at a time signature treat: the original Glazed™, let the! Abuelos Mexican restaurant in the home, and writes about all things related to breakfast and recipes... With this recipe milk ( or a couple of different versions of this.... Connect with them that with my simple Healthy glaze Icing bring you not one, two! Time, flipping them once the first day, let alone the second … this Krispy donut. Has doubled, scrape it out and cutting the donuts are light and krispy kreme donut glaze recipe and a handful if! Am assuming folks will get about 2 donuts a piece from this recipe on the Worktop, have!