Bangkok. We are located in 5505 Osuna Road, NE, Albuquerque. We have a wide variety of soups, salads, lunch and dinner combinations, desserts and side dishes along with chef’s special dishes. Cooked in panang curry and topped with basil. In Thailand many dishes actually incorporate a small amount of fish as a seasoning. It makes a beautiful main course dish for a vegetarian or vegan dinner party. Serve on its own for a quick meal, or with a variety of curries for a more elaborate occasion. Visit us or call us to know more about our menu. We use fresh herbs and high-quality spices, and we serve our dishes in the most authentic way we know how. (831) 422-1814. The trick is to freeze the tofu ahead of time, let it thaw, and squeeze the moisture out. While these veggies may sound rather bland, when they’re combined with a spoonful of sugar, salt and some spices, you may find yourself ordering another helping of this delicious dish. Vegetarian tom yum soup is easy to make and is deliciously flavorful. The list of ingredients seems long, but most of them will already be in your kitchen and it only takes minutes to whip up. This vegetarian recipe for sweet sticky rice cakes is actually really simple to make and is even easier you can leave off the Asian-style "icing," although that's yummy too. We can not get enough of Thailand’s tofu dishes. … Most Thai dishes attempt to combine as many flavors as possible to make the most noteworthy dishes, and stir-fried vegetables are no exception. Vegetarian Pumpkin Curry. Open Mon-Sat 11:00am-9:00pm. Thai pumpkin curry is loaded with beautiful orange veggies like sweet potato, carrot, and pumpkin and flavored with homemade curry sauce and citrus. At Thai Vegan, we take great pride in preparing healthy dishes, using recipes handed down for centuries, yet adjusted to today’s tastes, with vegan ingredients for ultimate satisfaction. It's a great natural remedy if you're fighting a cold or flu bug, and will boost your mood too. This vegetarian take on pad Thai offers adequate protein in the form of eggs (use tofu for a vegan version) and crunchy nuts. For a super quick salad with lots of flavor, throw together a Thai cucumber salad. Make your favorite takeout recipes at home with our cookbook! If you're having it as a main course, serve with rice or rice noodles. This classic Thai pineapple fried rice recipe is perfectly delicious, no meat needed. Use vegetable stock to make it vegetarian. If you don't have pumpkin handy, swap it for another winter squash like butternut, kabocha, or acorn squash. After eating vegetarian Thai food for an entire month in Bangkok, here’s what we ate broken down into everyday meals. Darlene Schmidt is a cookbook author and culinary teacher who specializes in Thai cuisine. An authentic vegan Thai green curry requires several ingredients but is quick and easy to make. 10 Vegan Thai Recipes. In an effort to source locally and sustainably, we work with local growers to provide you with the freshest vegetables, herbs, and fruits for our unique dishes, and your discerning palate. Thai Vegan offers a wide variety of Thai vegan cuisines ranging from appetizers to side dishes, desserts and beverages. If you’re in the mood to switch it up, have it served with pumpkin and onions. If you don't have bok choy available, try swapping it for diced cabbage or broccoli. A combination of soft tofu, fried tofu and plant-based meat, fresh … If you're eating vegan, swap the fish sauce for more soy sauce or omit it altogether. If you're looking for a more flavorful side dish than plain white or brown rice, try Thai yellow rice. Use storecupboard ingredients including lentils and chickpeas, fresh veg such as aubergine and cauliflower, or paneer cheese. These tofu dishes are cooked to perfection and usually served over a plate of steaming rice. This vegetarian take on pad Thai offers adequate protein in the form of eggs (use tofu for a vegan version) and crunchy nuts. This means they’re not vegetarian, let alone vegan. This is a non-spicy, vegetarian version of the traditional Thai cellophane noodle dish. You'll enjoy its sweet-spicy-salty flavor alongside any number of main dishes. As delicious as morning glory is, this dish only consists of a few ingredients and is known for being extremely healthy. They're terrific as an appetizer, snack, or finger food for a party. Gino's Fine Italian Food. Thai-Spiced Rice Bowls. With red chili, cilantro, and crushed peanuts, this is no boring salad. Thailand has found a much better use for pumpkins than just carving them in the fall; stir-fried pumpkin, or pad phuk tong, is one of the best vegetarian dishes in the Land of Smiles. Vegan Yellow Thai Curry With Mixed Vegetables, Thai Mango Sticky Rice Dessert (Khao Niaow Ma Muang), Vegetarian Thai Pumpkin and Sweet Potato Curry. It's the perfect pair with sweet, ripe mango. This recipe for Thai corn fritters is a real treat and it happens to be vegetarian and gluten-free. They'll love the combination of crisp, cold lettuce with the warm, flavorful filling. Serve the filling on a platter with whole lettuce leaves on the side and let your friends and family wrap their own. The clear description of Thai Vegan cuisine ranges from the unique presentation of the dishes to the taste of each dish. Pad Thai is normally served with some type of meat, such as shrimp or chicken. Do not be dismayed, though — Thailand has some of the most delicious vegetarian dishes that you can not find anywhere else. Mango “Burrito” Bowls with Crispy Tofu and Peanut Sauce. Made with corn, tofu, and a variety of vegetables, the batter takes only minutes to stir together. To make it vegan, swap the fish sauce for soy sauce. Use high-quality coconut milk for the best possible results. Soy shrimp sauteed in our chef's special coconut curry, topped with kaffir lime leaves … Serve as an appetizer or fun party food. Plus, since it's made with rice noodles, pad Thai is a naturally gluten-free dish. This vegetarian Thai yellow curry is authentic, … This Thai classic will leave vegetarians and carnivores alike full and content. We and our partners use cookies to better understand your needs, improve performance and provide you with personalised content and advertisements. These vegan Thai spring rolls are brimming with crispy vegetables and chewy noodles. Best Vegetarian Friendly Restaurants in Bangkok, Thailand: Find Tripadvisor traveler reviews of Bangkok Vegetarian restaurants and search by price, location, and more. This vegan curry puts a… Thai jasmine rice is fried up with chunks of pineapple plus cashews, peas, and currants with curry spices. Thai Spaghetti Squash with Peanut Sauce 3 This gluten-free, vegan version of peanut noodles has a … Gluten Free. Entertainment on Friday and Saturday nights. The most popular Thai dishes are stir-fried veggies with either tofu or meat, served in a curried coconut milk over rice. Use your favorite, in-season veggies for this curry. Traditionally a lot of Thai food isn’t vegan. For best results, use Thai jasmine rice. Vegetarian or not, this is one of our favorite Thai dishes of all time. Packed with flavor, this tofu satay only takes a few ingredients including peanut butter and red curry paste. Distinctively Thai, we source the highest quality specialty Thai ingredients for our dishes directly from the mother country. Stir-fried pumpkin is not necessarily on the menu of most Western restaurants, but after you give it a try, you might wish that it was. This salad is seasoned with soybean paste, soy sauce, garlic, chilies and more. Thailand’s vegetarian curries are piled high with some sort of protein substitute and are just as delicious as their meat counterparts. Day 3: Oatmeal, Arawy Restaurant, Mangosteen 4. … Fried tofu adds a new texture and protein. https://food.ndtv.com/lists/10-best-thai-vegetarian-recipes-706062 Pad gra pao het jay (ผัดกระเพราเห็ดเจ) over a plate of rice is one of my absolute favorite vegetarian Thai foods. Thai Recipes: Indulge in a World of Taste! For even more protein, add some crispy tofu just before serving. It has all of the flavors of coconut rice with more fiber and nutrients. These Thai curry pastes come in numerous varieties: red, yellow (panang), green, and massaman. 2020. Pad Phak (Stir-Fried Vegetables) This Thai classic will leave vegetarians and carnivores alike full … (5) Website. This famous dish, however, is just as delicious when these ingredients are omitted. This produces a meatier texture that will hold up on the grill. If you're eating vegan simply leave out the egg. For a vegetarian dim sum treat, try these delicious Thai steamed dumplings made with a shiitake mushroom, tofu, ginger, and coriander filling. The dumplings are steamed but with an option to fry them to create potstickers (goyzas). If you don't have bok choy available, try swapping it for diced cabbage or broccoli. Make it as an appetizer for a dinner party or as a nutritionally complete meal unto itself. You can find pad thai on almost every soi (street). Explore other popular cuisines and restaurants near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. Be sure to tell whoever is making your salad that you are mawng sa vee rat or gin jay (vegetarian/vegan) — this salad is usually prepared with fish sauce and dried shrimp. This Thai green coconut curry includes a delicious homemade green curry paste. Vegetarian Restaurants American Restaurants Cocktail Lounges. Mixed tofu is usually fried with basil and several types of tofu and other protein supplements, mixing together to make a mouthwatering stir-fry. black pepper, cremini mushrooms, mayonnaise, dried parsley, garlic powder and 5 … Make a comforting veggie curry for dinner, like a dhal or dopiaza. Slideshow: More Great Thai Recipes Scrape the noodles to one … C3 Chu Chee. THAI BASIL EGGPLANT (VEGAN, GLUTEN-FREE) #vegetarian #lunch This Thai Basil Eggplant is a veggie lover, sans gluten, solid dish dependent on a well known café top pick! Using chewy rice noodles makes it gluten-free. Plus, since it's made with rice noodles, pad Thai is a naturally gluten-free dish. Al fresco dining accommodates up to 20 patrons. Thai yellow curry tends to be milder than green or red curries, and you can adjust the spice by adding less chili paste. Ming Kwan Vegetarian Restaurant is a place so full of authentic Thai Vegan food recipes, I can almost guarantee you’ll be wanting to come back the next day – no matter if you follow a Vegan diet or not! This dish is oftentimes made with oyster sauce, so to keep it vegetarian, be sure to tell whoever is making your meal that you would like it omitted. This stir-fried eggplant gets its flavor from oyster sauce (use a vegan brand to make this vegetarian), soy sauce, and Thai chili peppers. Thai mango sticky rice (Khao Niaow Ma Muang) is a classic vegan Thai dessert and is sure to become a favorite at your house. This dish varies from region to region, and can be adjusted to be made vegetarian. Start Order “This is a new establishment that took over Royal Thai during COVID.” See all Zabb and Vegetarian Thai reviews Thai SA! Meat-ridden sois (streets) and carnivore-friendly menus may have some vegetarians and vegans feeling disheartened while in Thailand. Swap the veggies out for whatever you have on hand. - Highly-Rated Thai Recipes, Thai Rice Recipes From Side Dish to Main Course, 51 Tasty Tofu Recipes to Make for Dinner Tonight. Thai lettuce wraps are a fun dish to eat either as an appetizer or as a main course dish. Day 1: Fruit, Halloumi, Mixed Vegetables 2. Massaman curries from southern Thailand have a wider array of dried spices than other Thai curries, bringing them closer to Indian-style curries. Delicious vegetarian Thai recipes featuring fresh mango, herbs and vegetables! It's fresh, flavorful, and has a vibrant green color. Replace the meat with some tofu and it is just as delicious, if not more, than its original counterpart. Serve with fresh lime and cilantro. We offer lunch and dinner combinations and chef special cuisines. Stir-fried noodles with vegetables are made with a flavorful sauce composed of lime juice, soy sauce, white pepper, and chili. Sticky rice is a true Asian culinary experience and so satisfying with its chewy texture. For more details, see our, A Novice's Guide to Essential Thai Herbs and Spices, 26 Vegan and Vegetarian Dinner Recipes That Will Wow Your Tastebuds, The Best in Thai! 43 reviews Thai Food, Food … Thanks to aromatic spices, fresh ingredients, chiles, and herbs, these Thai-inspired recipes are brimming with flavor and nutritionally balanced without any need for meat, eggs, or dairy. Serves non-alcoholic cocktails or bring your own alcohol. Day 4: Durian, Stir Fried Noodles, Thai Fruit Buffet 5. With lots of coconut flavor, it can even be made without an ice cream maker. But is quick and easy to find truly meatless dishes 's made with scrambled. Now common ingredients in Thai cuisine, serve with rice or rice noodles, pad Thai is a popular in., throw together a Thai cucumber salad options.1 Pot PB noodles, pad Thai a... 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